大分県の蔵元紹介 Invitation to Oita Breweries 三和酒類株式会社 SANWA SHURUI Co.,Ltd.

In 1958, three family companies merged to form Sanwa (san for ‘three’, wa for ‘harmony’). A fourth family joined the following year, and the newly formed company produced a diverse range of sake, wine, and shochu. In 1979, iichiko debuted as a shochu made from 100% barley and distilled only once – a premium class of shochu known as honkaku shochu. Today, iichiko is the leading brand of barley shochu in Japan. Sanwa Shurui is located in Oita Prefecture,northeast of Kyushu island, Japan. A placeof natural beauty and clear-running water.We strive to craft a comprehensive range offermented and distilled beverages of thehighest possible quality, including iichiko brand barley shochu spirit as well as sake,wine, brandy, and other spirits, at the sake-no-mori facility, a place that is ideally suited to this task.

いいちこスペシャル

焼酎

原料:大麦麹、大麦
蒸留方法:常圧蒸溜/減圧蒸留
アルコール度数:30%
容量:720ml
国内小売価格:2,286円(消費税抜)

香りと味わいのために、新しい酵母によるつくりと、永い熟成の時を重ねて醸した、長期貯蔵の本格焼酎です。

iichiko SPECIAL

Shochu

Materials:Barley-koji,Barley
Distillation:Atmospheric pressure/Reduced Pressure
Alcohol content:30% (60proof)
Volume:720ml
Domestic Retail price:JPY2,286 exclude consumption tax

Aged for an extended period of time, this authentic shochu spirit benefits from unhurried maturation and newly developed yeast to yield rich aroma and flavor. 【Award history】
International Wine & Spirit Competition 2016 Trophy San Francisco World Spirits Competition 2018 Best in Class International Spirits Challenge 2019 2020 Gold Medal"

いいちこシルエット

焼酎

原料:大麦麹、大麦
蒸留方法:常圧蒸溜/減圧蒸留
アルコール度数:25%
容量:720ml
国内小売価格:1,038円(消費税抜)

厳選した大麦・大麦麹と天然の清冽な水だけで醸しました。まろやかで飲み飽きない、本格麦焼酎のベストセラーです。

iichiko SILHOUETTE

Shochu

Materials:Barley-koji,Barley
Distillation:Atmospheric pressure/Reduced Pressure
Alcohol content:25% (50proof)
Volume:720ml
Domestic Retail price:JPY1,038 exclude consumption tax

iichiko SILHOUETTE is produced using only carefully selected barley, koji making barley, and natural, clear spring water. The result is a best-selling authentic shochu spirit whose mellow flavor ensures you’ll never get tired of it.
【Award history】
Los Angels International Spirits Competition 2018 Best of Category

ワピリッツ ツムギ

スピリッツ

原料:大麦麹、カボス果皮、レモン果皮、みかん果皮、柚子果皮、ミント
蒸留方法:常圧蒸溜/減圧蒸留
アルコール度数:40%
容量:750ml
国内小売価格:1,850円(消費税抜)

ニッポン発のカクテルベーススピリッツ「WAPIRITS TUMUGI」。 それは、古くから続く「麹」を使った日本独自の酒造りを背景にして生まれました。原料の持ち味を生かす伝統の「麹造り」、糖化と発酵を一度の工程で行う「並行複発酵」、豊かな香味を取り出す「単式蒸留法」。この三つの技に、和の『天然ボタニカル素材』の要素を加えた、新しいニッポンのカクテルベーススピリッツです。

WAPIRITS TUMUGI

Spirits

Materials: Barley-koji,Kabosu peel,Lemon peel,Mandarin orange peel,Yuzu peel, Mint
Distillation:Atmospheric pressure/Reduced Pressure
Alcohol content:40% (80proof)
Volume:750ml
Domestic Retail price:JPY1,850 exclude consumption tax

WAPIRITS TUMUGI, the cocktail base spirits from Nippon (Japan).It was created in the traditional and unique Japanese way of brewing sake using koji. 1) Traditional ""Koji making"" that make full use of the ingredient's character, 2) ""Parallel multiple fermentation"" in which ferment koji and yeast are carried out in one step and 3) ""Single distillation method"" to extract rich flavor. Adding to these 3 techniques, blending “Natural botanical ingredients” created this cocktail base spirits from Nippon.
【Award history】 New York Ultimate Spirits Challenge 2016 Chairman's Trophy San Francisco World Spirits Competition 2020 Best in Class

お問い合わせ先

会社名
三和酒類株式会社
住所
879-0495
大分県宇佐市山本2231-1
E-mail
sanwa-otoiawase@kokuzo.co.jp
ウェブサイト
https://www.iichiko.co.jp/外部サイトへ、新しいウィンドウで開きます
https://www.jetro.go.jp/en/ind_tourism/iichiko_hita.html外部サイトへ、新しいウィンドウで開きます

Contact information

Company Name
SANWA SHURUI Co.,Ltd.
Access
2231-1 Yamamoto,Usa-city,Oita,JAPAN Postal code:879-0495
E-Mail
sanwa-otoiawase@kokuzo.co.jp
Website
https://www.iichiko.co.jp/外部サイトへ、新しいウィンドウで開きます
https://www.jetro.go.jp/en/ind_tourism/iichiko_hita.html外部サイトへ、新しいウィンドウで開きます

2020年7月更新