INTERSICOP 2021 - International Bakery, Pastry, Ice cream, Coffee and Equipment Show

Date February 15, 2021 - February 26, 2021
City / Country Madrid / Spain / Europe・CIS , Online only
Venue - (ref. last fair : 2019 /Madrid )
Items to be exhibited Raw materials, Intermediate, ingredients and improvers Products, Cream, <br/>Machinery and equipment for the preparation, processing and preservation of bread dough and pastry bases, Frozen dough, Ovens for cooking, baking and starting temperature of the products, Chocolates, Franchise bakery, etc.
For Visitors Eligibility : Trade only
For details, please contact the organizer directly.
Organizer IFEMA Feria de Madrid
Tel : +34-91-722-3000
E-mail : visit.registro@ifema.es
Inquiry Form : https://www.ifema.es/en/intersicop/contact
Industry
Frequency Once in 2 years
last fair information 2019 year
Total number of visitors : 30000
The past records may include concurrent/joint exhibits.
Official website For more detailed information of the trade fair, please check the official website External site: a new window will open. of the individual organizer.
last update December 4, 2020

Japanese

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