Western Foodservice & Hospitality Expo

Date August 22, 2021 - August 24, 2021
City / Country Anaheim / U.S.A. / North America
Venue Anaheim Convention Center
Items to be exhibited Kitchen utensils, cutlery, dishes, glasses, fresh food, rice, noodles, flours, dairy products, egg products, dry products, beans, seasonings, sauces, edible oils, agricultural products, agricultural products, beverages, fresh products, restaurants, Hotel, hospitality, distribution, food processing technology, canning, bottling, retort, confectionery, alcohol, functional food, organic, etc.
For Visitors Eligibility : Trade only
Method of admission : Apply/register online
For details, please contact the organizer directly.
Organizer Clarion Events
Tel : +1-253-212-2735
E-mail : Breanna.Pitts@clarionevents.com / brian.bernstein@clarionevents.com
Message from organizer Held with concurrent exhibitions.
The representative office, person or agency in Japan Department : Japanese Agent Contact
Person : Kimihiko Yatsuhashi
Tel : +81(80) 3248-1884
E-mail : yatsuhashi@l2g.jp
Frequency Annual
last fair information 2019 year
Total number of exhibitors : 450
The past records may include concurrent/joint exhibits.
Official website For more detailed information of the trade fair, please check the official website External site: a new window will open. of the individual organizer.
last update June 3, 2021

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Information contained herein are subject to amendment, postponement and cancellation by the organizer at any time without notice.
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