JETRO Sydney Winter 2018 Newsletter Released

Aug 02, 2018

JETRO Sydney would like to present you with the Winter 2018 Edition of our Quarterly Newsletter.

The Newsletter is a PDF file, with this issue totalling 6 pages and features an in depth article on the recent Sake Masterclass & Showcase event held by JETRO Sydney, together with the Japan Sake & Shochu Makers Association.

In total this feature includes: 

MD's Message: A special message from our Managing Director, Hiroyuki Nakazato, on the major events of the last quarter, and the upcoming Japanese food event in August.

Feature Article:  Sake Masterclass & Showcase Held in Sydney, an event report detailing the first sake only business event to be held by JETRO Sydney.

Japanese Wagyu Back on the Menu: Overview of the status of Japanese wagyu beef, as it enters into the Australian market for the first time in 17 years.

Manuel’s View: Australian & Japanese Economic Intelligence Director Manuel Panagiotopoulos summarises the data on recent FDI into Australia from Japan.

To download the Newsletter, please click the image at the top of the page or below link:

JETRO Sydney Newsletter – Winter 2018PDF(1.8MB)