Fukushima Food Products and Tourism Promotion Event
On the 21st October 2016, the Fukushima Association for Promotion of Exports and Tourism to Australia held their seminar and business meeting promotion event. The purpose of this event was to show the attraction of Fukushima tourism (mainly focused on ski resorts) and introduce some authentic and delicious local Fukushima food products.
Date |
Friday 21st October, 2016 |
Time |
11:00am – 1:00pm (Registration starting at 10:45am) Seminar followed by networking with tasting |
Venue |
JETRO Sydney Conference Room 19/39 Martin Pl, Sydney NSW 2000 |
Organiser | Fukushima Association for Promotion of Exports and Tourism to Australia |
Co-organisers |
Fukushima Prefecture Government Toho Bank JETRO Sydney |
Admission | Free |
Who attended?
Those in the tourism, hotel, food and media industry; and also those in the government sector.
The event was split into two parts.
Firstly, guests attended two seminars on Fukushima tourism and food, featuring a number of key speakers.
Secondly, a networking session was held where guests had a chance to talk to our 3 featured companies and sample a number of their products. The companies and their flagship products are listed below.
Featured companies and products
Yamatogawa Sake Brewery | Japanese Sake |
Komaya | Variety of Sauces |
Kitakata Global Club | Kitakata Ramen |
Fukushima Tourism
Mt. Bandaisan Hot Springs Hula Girls
Fukushima Food Products
Yamatogawa Sake
Komaya Sauces Kitakata Ramen