The certification program of Japanese Food and Ingredient Supporter Stores Overseas
JETRO dispatches an e-mail magazine once every three months to certified Japanese Food and Ingredient Supporter Store Overseas in order to provide information useful to their business.
- Main contents
- Present Status of Certification
- Japanese Food Information: Foods in Season and How to Choose Good Foodstuffs
- Unique Foodstuff Produced in Japan
- Information from JETRO
It is required to be a Japanese Food and Ingredient Supporter Store Overseas to receive this e-mail magazine.
Please see the "Requirements for Certification as a Japanese Food Supporter Store" for details.
Agricultural, Forestry, Fisheries and Food Department, JETRO