Sake Seminar in NY: Discover the Wonders of Pairing Sake with Seafood

Aug 20, 2019

sake-flyer-seafoodTaste and experience new and innovative ways of enjoying sake
with seafood!

 

DATE & TIME
Tuesday
September 17, 2019
2:30 - 4:20 PM EST
(Opens at 2:00)


VENUE
The Nippon Club
145 W 57th St. New York, NY (Between 6th & 7th)
Google Map

COST
FREE

Register
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OVERVIEW

- Free sake tasting seminar with suggested non-Japanese seafood       pairings. 

- Discuss proper sake style, service, storage, serving temperatures,       and heating methods.

- Explore the magic and uniqueness of sake and why it pairs well           with seafood.

- Try four kinds of premium sake - Junmai, Junmai Ginjo, Daiginjo,         Honjozo. You will be able to taste and order.

This event is intended for professional members of the Food & Beverage industry only.

AGENDA

2:00 - 2:30 PM

Registration

2:30 - 3:30 PM

Sake Seminar & Sake Tasting with sample seafood pairing 

3:30 - 4:20 PM

Q&A and networking

 
GUEST SPEAKER
Monica Samuels - National Sake Sales Manager for Vine Connections

PRESENTED BY
Japan External Trade Organization  (JETRO)

SUPPORTED BY
Consulate General of Japan in New York