Sake Seminar in Atlanta: "Escape the Ordinary"
Oct 11, 2019
            
            Explore the Magic of Pairing Seafood with Sake
        
            DATE & TIME
            Wednesday
            November 13, 2019
            12:30 - 3:00 PM (EST)
            
            VENUE
            Watchman's
            99 Krog Street
            Suite Y
            Atlanta, GA 30307
            Google Map
            
            COST
FREE
            
            All attendees must be 21 years of age or older with government-issued ID to sample alcohol
            
            
 
        
OVERVIEW
            Join JETRO for a Sake Tasting & Seminar.
            
        
Don't miss this rare opportunity to try a variety of sakes from Japan firsthand and have all your sake questions answered! Sample and compare different types of sakes and styles - each distinct in flavor and notes.
            
        
EVENT HIGHLIGHTS
            Discover the uniqueness of sake and why it pairs well with seafood!
            
        
            --- Sake balances out and harmonizes the intense flavors of seafood.
--- How is sake being marketed today at restaurants?
        
--- How is sake attracting new audiences?
            Enjoy a lecture from an expert about comparing different types of sake, pairing sake with non-Japanese seafood, how to taste & serve safe, and how sake is marketed.
            
        
There will also be a free tasting, sake marketing discussion, and networking session, where you can meet with top-class sake producers, and forge business connections. At this time, distributors will present product samples to help facilitate discussion.
            
            This event is intended for professional members of the Food & Beverage industry only.
            
            
        
AGENDA
| 12:30 - 1:00 PM | Registration | 
| 1:00 - 2:00 PM | Sake Seminar with Tasting | 
| 2:00 - 3:00 PM | Free Tasting & Networking | 
             
            GUEST SPEAKER: JESSICA JOLY (Kikisake-shi / Sake Sommelier)
        
            Jessica is America’s first “Miss Sake USA 2016” and also an International Kikisake-Shi (Sake Sommelier) WSET Level 3.
            She regularly hosts her own popular sake event in NY, a quirky experience she created to make sake more accessible for the US audience. She features select sakes paired with seasonal dishes, and explains these bottles through a corresponding soul music track for a true “east meets west” evening.
        
            
            PRESENTED BY
Japan External Trade Organization  (JETRO)
        
 
 







