Sake Event- Pairing Sake with European Cuisine (November 7, 2016)

    

    

Do you know all about sake?

Did you know that Japanese sake can match perfectly well with European cuisine, even with cheese?

Japanese cuisine is not the only option to enjoy a good glass of sake!

    
In this event, Mr. Jean-Paul Choi, Sake Sommelier, will reveal the true sake experience through a presentation of pairing suggestions of sake with western cuisine, accompanied by a tasting of selected sake and small dishes.
 
Guests will also be able to try various types of sake provided by importers/distributors in Belgium.
This is a great occasion for connoisseurs and amateurs of sake to discover how to match sake with meals.

    
Participation by invitation only.
For more information: belinfo@jetro.go.jp

Date: Monday 7th November, 2016

    
Time: 16:00 - 17:30 For Professional (Registration from 15:45)

　　      18:00 - 19:30 For All Sake Lovers (Registration from 17:45)

    

Venue: Japan Information and Cultural Center of the Embassy of Japan

             Rue Van Maerlant, 1

             1040 Brussels