|Date||Date of Registration : Dec 06, 2017
Date of Revision : Dec 11, 2019
|Country / Area||Tokyo, Japan|
2903 Domestic electric appliances and parts of such
8303 Eating and drinking establishments, hotel, accommodation facility use
|Target Country / Area||All Countries / Areas|
*Attention: JETRO shall not take any responsibility for the contents provided by users. Please take note of the fact that JETRO leaves the exactness and reliability of the contents to users' judgment.
JAPANESE SAKE and WINE CELLAR
<< FEATURES & CHARACTERISTICS >>
The sake seller which has been developed to keep gusto of sake to the full Original gusto of the sake which is a premium is kept.
1) The ideal safekeeping temperature "the minus 5 ".
It can be established.
It's possible to be to manage by the minus 5 and enjoy the taste of the sake shipped from a wine cellar more lengthily.
2) In a suitable temperature of each of wine and sake.
It can be kept at the same time all together.
For example 2 roles for 1 are carried as the sake seller which set left ventricular as the minus 5 and the wine seller which set the right office as about 14 .
3) A big bottle, 60 and small bottle, 104.
Design in the storage which can be harvested
The large-volume type in which a big bottle as much as at most 60 can be kept. The height of the shelf can also be changed freely according to the big bottle and small bottle.
-Country of Origin: Japan
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<< PAYMENT TERMS >>
<< MINIMUM ORDER QUANTITY >>
|Conditions of Products
/ Parts Inventory
|Orders from Individual||Acceptable|
|Delivery Time||Less than 2week(s)|
|Trade Terms||FREE CARRIER (FCA)|