Industrial Tourism in Japan
Kobayashijin Seimen Co., Ltd.
Founded in 1908, “Kobayashijin” has produced hand-made Shimabara somen noodles for more than 100 years. Our noodles are produced in a factory surrounded by the rich natural environment of the Unzen Mountains, using domestic ingredients: uniquely blended flour harvested in Japan (Hokkaido and Kyushu) and natural salt made in Japan. The noodles are made by fully maturing and stretching the dough for two days. Please enjoy the delicate, sweet aroma of this flour and chewy, elastic texture of our noodles.
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Website: http://www.kobayashijin.com/ Category: Food, agricultural and fishery products Region: Kyushu |
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©Kobayashijin Seimen Co., Ltd.
Access
388, sugawa, Nishiarie-cho, Minamishimabara-City, Nagasaki 859-2212 Japan
[Access]
30 min. by car from Shimabara Outport
50 min. by car from Taira Port
90 min. by car from Isahaya I.C.
20 min. by car from Unzen
[Parking]
Car: available (on-site) - Parking fee: free
Tour bus: Available (on-site) - Parking fee: free
Admission
| Admission fee |
Workshop-based tour Factory visit (including noodle-tasting) - Charge: confirmation required Somen noodle hand-stretching experience - Charge: confirmation required Available |
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| Working days and hours | 8 : 30 - 17 : 00 |
| Closings | Open throughout the year |
| Visitor capacity | 10-40 |
| Time required for a tour | 60 min. |
| Language | Japanese |
| Reservation |
Required Tel: +81-957-82-2224 Fax: +81-957-82-8644 |
| Other conditions |
Details of factory visit: Factory visit (including noodle-tasting): Mon. - Sat.: 9:30 am - 4:00 pm. Please make a reservation before 4:00 pm of the previous day. Somen noodle hand-stretching experience: Mon. - Sat.: 1:30 pm - 3:30 pm. Please make a reservation no later than 2 days before. |
©Kobayashijin Seimen Co., Ltd.
Contact
Tel: +81-957-82-2224
Fax: +81-957-82-8644
