Industrial Tourism in Japan
Furuse Ltd.
Furuse’s somen noodles are made of selected flour and high-quality water from the streams of the Unzen mountains, which was listed as one of the top 100 waters in Japan. We produce rich, chewy noodles by maturing dough in a traditional production method.
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Website: http://www.nagasakinomen.com/ Category: Food, agricultural and fishery products Region: Kyushu |
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©Furuse Ltd.
Access
341 Kamaga, Arie-cho, Minamishimabara-City, Nagasaki 859-2204 Japan
[Access]
Access by car
Exit from the Nagasaki Expressway at the Isahaya Interchange. Approx. 80 min. via Route 34 or 251 in the direction of Shimabara.
[Parking]
Car: Available (on-site), free of charge
Tour bus: Available (on-site), free of charge
Admission
Admission fee |
Workshop-based tour Available (content: somen noodle hand-stretching experience [reservation required]) Charge: 1,500 yen (Including tasting and souvenir) |
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Working days and hours | Monday to Friday 9:00-17:00 |
Closings | Sundays and National holidays |
Visitor capacity | 3-40 |
Time required for a tour | 90 min. |
Language | Japanese |
Reservation |
Required Tel: +81-957-82-5485 Fax: +81-957-82-5485 Reservations Page: http://www.nagasakinomen.com/factory/index.html ![]() Please click on the button marked “Download factory tour reservation form” and fax us the completed form. |
Other conditions | somen noodle-stretching experience (including souvenir) is available only on weekdays. Please make a reservation before noon of the previous day. The workshop is conducted from 13:00-15:00. (Please ask us if you wish to start at a different time.) |

©Furuse Ltd.
Contact
E-mail: info@nagasakinomen.com
Tel: +81-957-82-5485
Fax: +81-957-82-5485