Online Trade Fair Database (J-messe)
FB&C 2021 - Food, Beverage, & Chef Festival
Date | December 3, 2021 - December 5, 2021 |
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City / Country | Solo (Surakarta) / Indonesia / Asia |
Venue |
De' Tjolomadoe |
Items to be exhibited | FOOD PROCESSING: Food Process, Technology, and Machinery, Food Packaging, Food Supply Chain, Material Handling Equipment, BEVERAGE TECHNOLOGY: Liquid Food, Beverages, and Drinks, Non-Alcoholic Beverages, Coffee, Tea, and Cocoa, Alcoholic Beverages, Beverage & Drinks Production Technology, FOOD INGREDIENTS: Meat, Poultry, Seafood Ingredients, Grains, Seeds, Beans and Legumes, Sweets and Snacks, Confectionery, Organic, Health, and Raw Food, Processed Food, Additives |
For Visitors |
Eligibility : Trade & general public
Method of admission : Apply/register online For details, please contact the organizer directly. |
Organizer |
PT WAHANA KEMALANIAGA MAKMUR (WAKENI)
Address : KOMP PERKANTORAN GRAHA, KENCANA BLOK CH-CI, JL RAYA PERJUANGAN NO 88, JAKARTA, INDONESIA 11530 Department : Project Manager Person : Ms. Carolyn Tel : +62-21-5366-0804 E-mail : info@foodbeverageindonesia.com |
Message from organizer | The Food, Beverage, and Chef (FBC) Festival is exclusively designed and dedicated to innovators and creative producers in Indonesia's food, beverage, and culinary sectors. The exhibition will be supported by the Indonesian Chef Association (ICA). |
Industry |
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Frequency | Annual |
Official website | For more detailed information of the trade fair, please check the official website of the individual organizer. |
last update | November 26, 2021 |
Information contained herein are subject to amendment, postponement and cancellation by the organizer at any time without notice.
For more detailed information on each event, please check the official website of its organizer. JETRO shall not be responsible for any loss or inconvenience caused by actions taken based the information within J-messe.