Food, Beverage, and Chef Festival

Date August 20, 2021 - August 22, 2021
City / Country Solo (Surakarta) / Indonesia / Asia
Venue De' Tjolomadoe
Items to be exhibited FOOD PROCESSING: Food Process, Technology, and Machinery, Food Packaging, Food Supply Chain, Material Handling Equipment, BEVERAGE TECHNOLOGY: Liquid Food, Beverages, and Drinks, Non-Alcoholic Beverages, Coffee, Tea, and Cocoa, Alcoholic Beverages, Beverage & Drinks Production Technology, FOOD INGREDIENTS: Meat, Poultry, Seafood Ingredients, Grains, Seeds, Beans and Legumes, Sweets and Snacks, Confectionery, Organic, Health, and Raw Food, Processed Food, Additives
For Visitors Eligibility : Trade & general public
Method of admission : Apply/register online
For details, please contact the organizer directly.
Organizer PT. Wahana Kemalaniaga Makmur (WAKENI)
Address : Komplek Perkantoran Graha Kencana Blok CH-CI Jl. Raya Pejuangan No. 88 Kebon Jeruk, Jakarta 11530 - Indonesia
Department : Project Manager
Person : Ms. Carolyn
Tel : +62-21-5366-0804
E-mail :
Message from organizer The Food, Beverage, and Chef (FBC) Festival is exclusively designed and dedicated to innovators and creative producers in Indonesia's food, beverage, and culinary sectors. The exhibition will be supported by the Indonesian Chef Association (ICA).
Frequency Annual
Official website For more detailed information of the trade fair, please check the official website External site: a new window will open. of the individual organizer.
last update June 4, 2021

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Information contained herein are subject to amendment, postponement and cancellation by the organizer at any time without notice.
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